Nutrient related chronic diseases

Chronic diseases are long-standing diseases that are not transmissible and largely preventable. They include diseases such as obesity, diabetes, cardiovascular diseases, cancer, osteoporosis, and dental diseases, Factors that can increase the risk of developing chronic diseases are an unhealthy diet, physical dormancy, tobacco use, and alcohol ingesting. Genetic and economic factors also play a role in developing these diseases. It includes various topics like global and regional food consumption patterns and trends, population nutrient intake goals for diet related chronic disease.

  • Global and regional food consumption patterns and trends
  • Population nutrient intake goals for preventing diet related chronic disease
  • Policy principles for the promotion of healthy diet and physical activity

Related Conference of Nutrient related chronic diseases

September 18-20, 2017

16th World Congress on Nutrition and Food Chemistry

Zurich, Switzerland
October 02-03, 2017

17th Global Dieticians and Nutritionists Annual Meeting

Kuala Lumpur, Malaysia
Aug 16-18, 2018

Sports Nutrition & Fitness

Dublin, Ireland
April 12-14, 2018

19th International Congress on Nutrition & Health

Amsterdam, Netherlands
May 24-26, 2018

15th International Conference on Clinical Nutrition

Vienna, Austria
June 11-13, 2018

21st European Nutrition and Dietetics Conference

Dublin, Ireland
October 8-9, 2018

World Nutrition 2018

Tokyo, Japan

Nutrient related chronic diseases Conference Speakers

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